
EXPLORE ALL HAYES GIN FLAVOURS ACROSS THE WILD SPIRIT RANGE

LONDON DRY GIN
HAYES London Dry Gin is Spain’s World Gin Awards Gold winning gin. It has been created by, and for, gin and tonic lovers. An extremely smooth, flavourful and refreshing juniper forward gin with a light, crisp citrus core and slight earthy pepper finish.
Ingredients: Grains spirits, Volcanic Water, Fresh Juniper, Coriander, Angelica Root, Cardamom, Cassia, Clove, Lemon Grass, Orange peel, Liquorice.
HAYES London Dry Gin is best served with large ice cubes, a few fresh juniper berries and fresh orange peel or slices.

ORANGE & GINGER
World Gin Awards Bronze winner, HAYES Orange & Ginger is unlike any other orange gin on the market. A fusion of three types of fresh oranges including Valencia orange, Seville orange and Italian blood orange with a hint of fresh ginger to create an extremely refreshing and drinkable gin & tonic that is loved by both traditional and new gin drinkers.
Notes: Grain Spirit, Volcanic Water, Fresh Juniper, Coriander, Angelica root, Cardamom, Cassia, Clove, Oranges, Ginger, Lemon peel.
HAYES Blood Orange & Ginger is best severed with large ice cubes and fresh orange peel or slices.



RHUBARB
HAYES Rhubarb Gin has been blended to create the perfect balance of sweetness and tartness, providing an incredibly unique rhubarb flavour. The only rhubarb gin produced in Spain made with fresh rhubarb juice (with a hint of fresh ginger for good measure).
Hayes Rhubarb was specially created for the UK and Irish markets, but it's fast become a firm favourite within Spain and across Europe.
Notes: Grain Spirit, Volcanic Water, Fresh Juniper, Coriander, Angelica root, Cardamom, Cassia, Clove, Ginger, Rhubarb.
HAYES Rhubarb is best served with large ice cubes and fresh strawberries.
STRAWBERRY & RASPBERRY
Unlike mass-produced pink gins which are full of flavouring and preservatives, HAYES Pink is made with fresh strawberry and raspberry juices to create the ultimate natural pink gin experience, the way nature intended. The freshness speaks for itself.
Notes: Grain Spirit, Volcanic Water, Fresh Juniper, Angelica root, cardamom, Cassia, Clove, Lemon peel, Strawberries, Raspberries.
HAYES Pink is best served with large ice cubes and fresh strawberries and/or Raspberries


FRUIT SPICED BARREL AGED
HAYES Limited Edition Fruit Spiced Barrel Aged Gin has been matured in Oak Barrels for 8 weeks to add woody
notes that enhance and complement the carefully selected fruits and spices.
This creates a distinctive warming experience full of powerful flavours which when combined with the 46%
abv delivers a unique and satisfyingly spicy kick.
Notes: Grain Spirit, Volcanic Water, Fresh Juniper, Coriander, Orris root, Almond, Cinnamon, Liquorice, Cherries, Blackberry, Orange peel.
HAYES Spiced Fruits can be enjoyed equally well on its own or with a refreshing tonic.
